Wedding Cake Guide

Cake-Away Guide

Guide Overview Products and Services How to order your wedding cake Flavours and Fillings Cake and Fillings/Frosting Combinations Cake Tasting Combinations Cake Sizes Pricing Guide Bridal Cheesecakes Cake Tasting Consultations Cake-Away Sample Box Important Questions Delivery and Setup Flowers

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Types of Cheesecakes


  • New York-Style Cheesecake

    • Dense, creamy, and classic - baked to perfection.


  • Basque Cheesecake

    • Rustic, caramelized topped with a silky, custard center.


  • Unbaked Fridge Cheesecake

    • Light, airy and chilled.


    Cheesecake Flavours


    Our cheesecakes start with a creamy base flavour with either vanilla or lemon, providing the perfect foundation for any flavour you choose.

    From there, we craft each cheesecake to match your vision, whether it's a classic New-York-Style or a Fridge Cheesecake.


    Toppings and Flavour - Combinations


    Classic

  • Vanilla or Vanilla Bean
  • Lemon Zest
  • Strawberry Swirl
  • Chocolate Marble


    • Decadent Delight

  • Chocolate (White, Milk or Nutella)
  • Salted Caramel
  • Biscoff
  • Oreo
  • Amarula Cream / Cape Velvet (Alcohol)

    • Fruit Compote and Curds

  • Strawberry
  • Raspberry
  • Cherry
  • Granadilla
  • Blueberry
  • Lemon Curd
  • Lemon Meringue